Smoked Salmon Clam Chowder

A rich and smokey clam chowder, boasting flavors of fresh thyme, roasted red peppers, red potatoes, smoked salmon and tender clams. Print Recipe Smoked Salmon Clam Chowder Prep Time 15 Minutes Cook Time 30 Minutes Servings Ingredients 6 Cups Chicken Or Vegetable Broth1 Diced Red bell pepper1 Diced Onion (6-7 Ounces)6-7 Ounces Red Potatoes Cubed2…

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Hot Spinach Artichoke Dip

How is this dip different than any spinach dip you have had in the past? Well, glad you asked! Made with fresh spinach instead of frozen, Fresh rosemary and apple. The moment you put it in your mouth you will know there’s something different, but you wont be able to stop yourself once you started…

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Chorizo Sausage Gravy

A spicy spin on a traditional American breakfast food, biscuits and gravy. This slightly sweet sausage and mushroom gravy has a spicy kick from chorizo sausage. It’s so universal, you could have it for breakfast, lunch or dinner! Print Recipe Chorizo Sausage Gravy Keyword Featured Prep Time 10 Cook Time 15 Servings Ingredients 1 Cup…

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Czech Behive Cookies

Beautiful behive shaped cookies made from Vanilla cookie crumbs and filled with a hazelnut butter rum.  To Purchase the Mould Click On The Image Below: You will want to have this cookie mould on hand, because you will get asked to make this recipe again and again! Print Recipe Czech Behive Cookies Servings cookies Ingredients…

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Gingerbread Cheesecake Stack

Print Recipe Gingerbread Cheesecake Stack Prep Time 20 Cook Time 10 Passive Time 2 Hours Servings Ingredients Gingerbread Cheesecake Layer (1) 8 ounce Package Cream Cheese1/2 Cup Brown Sugar1 1/2 Teaspoon Ground Ginger1/2 Teaspoon Ground Cloves1 Tablespoon Molasses2 Large Egg Yokes2 Tablespoons Ginger Snap Cookie Crumbs (to go on top, not mixed in) Cream Cheese…

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Whipped Ricotta

Light and airy ricotta with a refreshing taste of sweet peas and mint. Print Recipe Whipped Ricotta Servings Ingredients 1 Cup Ricotta Cheese1/2 Cup Fresh or Preciously Frozen Sweet Peas1/4 Cup Heavy cream1/2 Teaspoon Fresh Lemon Juice1/4 Oz Fresh Mint Leaves (stems Removed)1/4 Oz Fresh Parsley1/4 Teaspoon Salt (Or To Your TastePomegranates For Garnish Servings…

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Baked Brie & Sautéed Mushrooms

Creamy baked brie, smothered in rosemary sautéed mushrooms and topped with a drizzle of balsamic glaze. Garnish with chives and pomegranates for a festive kick. Print Recipe Baked Brie & Sautéed Mushrooms Servings Ingredients (1) 8 Oz Brie Wheel(1) 8 Oz Package Sliced Mushrooms2 Tablespoons Oil or butter1 Tablespoon Balsamic Glaze (Purchase prepared, or see…

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Pumpkin Spice Whoopie Pies

Cream cheese frosting, flavored with pumpkin pie spices and sandwiched between two delicious cake-like pumpkin cookies.  They can be frozen, individually wrapped, and stored in the freezer to be consumed at a later time. This recipe is also very universal, as it can be used to make a 4 layer cake, 15 cupcakes or 35…

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