Baked Brie & Sautéed Mushrooms

Creamy baked brie, smothered in rosemary sautéed mushrooms and topped with a drizzle of balsamic glaze. Garnish with chives and pomegranates for a festive kick. Print Recipe Baked Brie & Sautéed Mushrooms Servings Ingredients (1) 8 Oz Brie Wheel(1) 8 Oz Package Sliced Mushrooms2 Tablespoons Oil or butter1 Tablespoon Balsamic Glaze (Purchase prepared, or see…

Strawberry Pecan Blue Cheese Ball

This cheese ball is a rich delight to be served at your next dinner party.  Your guests will love you!  A cream cheese base, blue cheese crumbles, candied pecans and a touch of balsamic glaze to make it slightly sweet.  Top it off with fresh strawberries and a drizzle of balsamic glaze. Best served atop…