Falafel

Packed with protein and flavor, falafels are a great low carb, gluten and meatless dinner option that will give you a satisfying feeling of being full. Best served with a side of hummus and tzatziki for dipping. Print Recipe Falafel Servings Ingredients 13 Ounces Dried Garbanzo Beans 2 Cups6 Ounces Onion2 Cloves garlic2.5 Ounces Chopped…

Roasted Red Pepper Spread

Sweet and savory blend of sweet peppers, onions and garlic. Tastes great as a dip, relish, condiment or additive to soups or sauces. Use it to add a rich and creamy flavor to spaghetti sauce without adding cream, or slathered on a bun to elevate the flavor of a burger or sandwich. Print Recipe Roasted…

Leftover Turkey & Wild Rice Soup

Creamy turkey broth soup with a wild rice mix and shredded carrot. Have a leftover turkey or chicken carcass after your holiday feast? Don’t throw it out! When life gives you a bones, make soup. HAHA Leftover Turkey & Wild Rice Soup Creamy turkey broth soup with a wild rice mix and shredded carrot. Have…

Fall Harvest Stuffing

Squash, cranberries, cheese, turkey, and sage, OH MY! This killer combo features Reese’s herb seasoned croutons and Knorr chicken bouillon. Stuff inside of a squash as I have, inside your turkey or in a baking dish. I used red kuri and kabocha squash, however butternut and acorn have a similarly rich buttery taste to them,…

Mummy Garlic Knots

Buttery garlic dough wrapped mummies basted with butter and baked in tomato sauce. Make a double batch, because these go fast! Use store bought pizza dough for a quick, easy and Halloween themed snack, or make the dough from scratch, you decide. Print Recipe Mummy Garlic Knots Prep Time 15 Minutes Cook Time 30 Minutes…

Spinach & Three Cheese Stuffed Pasta Shells

Pasta stuffed with cheese, need I say more? Spinach and three cheese stuffed pasta shells bathing in a simple yet delicious tomato sauce and baked to perfection. Garnish with fresh basil and cheese. Print Recipe Spinach & Three Cheese Stuffed Pasta Shells Keyword Cheese, Featured, Pasta Servings Ingredients Stuffed Shells 10 Davinci Pasta Shells1 Cup…

Tomato & Carrot Bisque

Summer is coming to a close, and tomato season has begun. What better way to kick off fall than with a nice warm bowl of tomato and carrot bisque. The tart from the tomatoes marries well with the natural sweetness of the carrots, creating a savory and rich soup, full of flavor. Adding a splash…

Air Fryer Roasted Chicken

Simply Delicious and super simple! Air fryers make cooking a whole meal for your family effortless. With this recipe you will get flavorful and juicy chicken with a perfect crispy skin every time! Don’t have an air fryer? Get one here. The air fryer does more than roast chicken. So you aren’t purchasing a useless…

Barbecue Chicken Cobb Salad

Barbecue season is upon us, and you need a great salad to pair with grilled chicken. I’ve partnered with Sylvia’s Soul Food to bring you the perfect solution. Tender chicken breast marinated, barbecued and finished with Sylvia’s Cookin’ Dippin’ & Moppin’ Sauce. Served as the highlight to a cobb salad comprised of romaine lettuce and…

Sousvide Chicken Breast

Perfectly juicy chicken breast every time. Take the guess work out of preparing chicken breast by seasoning and vacuum sealing (sousvide) raw chicken, then cook it in a temperature regulated water bath. Regulating the temperature at 145 degrees for over an hour will pasteurize the meat. This will allow you to cook meat below the…

Spinach Artichoke Soup

Creamy Chicken and Parmesan soup base with fresh spinach, artichoke hearts, spicy andouille sausage, and three cheese tortellini. Print Recipe Spinach Artichoke Soup Prep Time 10 Minutes Cook Time 20 Minutes Servings Servings Ingredients 6 Cups Chicken Broth1 Cup Heavy Whipping Cream2 Cups Chopped Spinach1 Can Reese Quartered Artichoke Hearts Drained and Chopped1/2 Cup Fresh…

Beef Stroganoff

Sautéed mushrooms and ground sirloin in a creamy beef based sauce, served over wide egg noodles. Print Recipe Beef Stroganoff Course Main Dish Keyword Stroganoff Servings Servings Ingredients 8 Ounces Sliced Mushrooms1 Pound Ground Sirloin2 Cups Beef Broth1/3 Cup Fresh Grated Parmesan Cheese1 Cup Sour Cream1 Clove garlic minced6 Ounce Package Wide Egg Noodles3 Tablespoons…

Smoked Salmon Clam Chowder

A rich and smokey clam chowder, boasting flavors of fresh thyme, roasted red peppers, red potatoes, smoked salmon and tender clams. Print Recipe Smoked Salmon Clam Chowder Prep Time 15 Minutes Cook Time 30 Minutes Servings Ingredients 6 Cups Chicken Or Vegetable Broth1 Diced Red bell pepper1 Diced Onion (6-7 Ounces)6-7 Ounces Red Potatoes Cubed2…