Pan Roasted Brussels Sprouts & Water Chestnuts

Crisp Water chestnuts, roasted brussles sprouts and peaches. Tossed in a rosemary and honey mustard dressing. Great served warm or cold, so it can easily be packed for a picnic lunch. Print Recipe Pan Roasted Brussels Sprouts & Water Chestnuts Prep Time 10 Minutes Cook Time 10 Minutes Servings Servings Ingredients 3 Cups Halved Brussels…

Mesquite Bacon Horseradish Dip

Bacon bits tossed in brown sugar & mesquite seasoning, then folded into a mixture of sour cream, mayonnaise, chives and prepared horseradish. Grab a cracker and dig in, or spread a little on a sandwich. Its great when used as a dip or sandwich spread. Print Recipe Mesquite Bacon Horseradish Dip Prep Time 10 Minutes…

Mediterranean Quinoa Salad

This salad is packed with all the good stuff you need in your diet! Artichokes, capers, cherry tomatoes, onions, bell peppers, cucumber, olives, garbanzo beans, and quinoa. All tossed together with fresh lemon, mint, parsley and olive oil. Prep and pack this salad for a picnic lunch, or to take with you to work. It…

Air Fryer Roasted Chicken

Simply Delicious and super simple! Air fryers make cooking a whole meal for your family effortless. With this recipe you will get flavorful and juicy chicken with a perfect crispy skin every time! Don’t have an air fryer? Get one here. The air fryer does more than roast chicken. So you aren’t purchasing a useless…

Café Caramel Crème Brulee

Creamy custard created by infusing espresso and caramelized cream. Topped with sugar and torched to create the perfect glass-like and slightly burnt candy-like crust. Print Recipe Café Caramel Crème Brulee Prep Time 15 Minutes Cook Time 15 Minutes Passive Time 1 Hour Servings Servings Ingredients 4 Cups Heavy cream10 Large Egg Yokes1/4 Cup Brown Sugar1/2…

Basil Pesto Roasted Spaghetti Squash

A light and plant-based meal, packed with flavor. This low carb dish is perfect solution to your pasta cravings. The recipe is easy to make, and a great way to get more vegtables in your diet. The squash shredds easily once cooked, and the shreads resemble noodles. The roasted squash is tossed with a savory…

Three Cheese, Spinach and Basil Manicotti

Tender pasta sleeves filled with spinach basil, mozzarella, parmesan and ricotta cheeses . Topped with a fresh basil and whole cherry tomato sauce, then baked to infuse all the flavors. This recipe is a cheese lover’s dream. Print Recipe Three Cheese, Spinach and Basil Manicotti Servings Ingredients 1 Jar Sacla Tomato and Basil Sauce2 Cups…

Naan Flatbread

Deliciously soft and chewy flatbread. excellent for dipping into hummus, used as a pre-made pizza crust, or simply enjoyed as a side to soups and curries. Print Recipe Naan Flatbread Prep Time 10 Minutes Cook Time 10 Minutes Passive Time 3 Hours Servings Ingredients 1 Cup Whole Milk Greek Yogurt2 1/2 Cups Flour 260g1/4 Cup…

Spaghetti Pie

Spaghetti tossed in a white garlic sauce with bacon bits, fresh basil, spinach, provolone and parmesan cheeses. Baked in the oven and served by the slice. Baked spaghetti is a fun and convenient way to serve a crowd. Print Recipe Spaghetti Pie Cuisine Italian Keyword Featured Servings People Ingredients 1 1/2 Cup Whole Milk8 oz…